LATIN FLAVORS ON THE GRILL
Tuesday, August 17, 2010 at 9:41PM
Richard McPeake "Educator of Que"

This Sunday at CCKC (MBQI) we are doing Latin Flavors on the Grill. The are still some seats left for this NEW Hands-on Grilling class. We will be making two different Chimichurris (Green and Red) for Grilled Skirt Steaks. Paellas on the grill, "Burnt" Tomato, goat cheese and Anchovy Bruschetta and Chapa Bread.

See you all on Sunday.

Chef Richard

"Where Backyard Spice Meets Life!"™

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