Well, it was a Great Weekend for BBQ! We entered the Mission Battle of the Brisket this past weekend. had a Great time! Bruce's family members came from out of town and joined us for a weekend of Great weather and Great BBQ.
It was nice to see a lot of old friends, we did real well for not being out there much. Our Pork was right on and the Brisket. Everyone loved our BBQ but the judges saw it differently, didn't do bad, 12th of of 60 teams, but alias once again to many 7's on some of our BBQ which I thought was pretty good. I know the pork and brisket was good.
LAst contest I wrote on my blog about why do I do this after not doing very well after a long lay off. This contest past contest answered that question! We had GREAT fun with friends, saw some good friends I haven't seen in a while, talked BBQ stories, legends and cook, even though I was fighting a sinus infection, but still was able to have a GREAT time.
Congrats to everyone who heard their names called and to Holy Smoke for their Grand Championship (Must be the All natural meat!) and to Munchin Hogs for their RGC!
I will be stopping up at Shawnee to see my good Harold of Hot Meat Smokers, and some other friends.
Than it will be the American Royal, which we are competing under the MBQi logo and have classes there all weekend, hope you are signing up, their are going fast!
All in All in was a GREAT weekend. A specially hi to all of Bruce's family that came down to spend the weekend and cook with us. It was Great to see you all again.
Chef Richard
"Where Backyard Spice meets Life!"™